What I Ate and When:
Friday: Chicken Sandwich from a gas station, followed by cocktails served by gay cowboys.
Saturday: Meat served on swords from a Brazilian steakhouse. Then more cocktails from gay cowboys.
Sunday: Delicious pancakes from IHOP, followed by sushi prepared by angry Mexicans.
Monday: The most delicious barbeque ever- so delicious, in fact, that I licked the juices off the plate and didn’t feel I had committed the mortal sin of gluttony. And a million beers.
Tuesday: A Chicken Fried Steak the size of a baby’s head.
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