29 March 2007

Back From Dallas, A Retrospect in Fives, Part 3

What I Ate and When:


Friday:  Chicken Sandwich from a gas station, followed by cocktails served by gay cowboys.

Saturday:  Meat served on swords from a Brazilian steakhouse.  Then more cocktails from gay cowboys.

Sunday:  Delicious pancakes from IHOP, followed by sushi prepared by angry Mexicans.

Monday:  The most delicious barbeque ever- so delicious, in fact, that I licked the juices off the plate and didn’t feel I had committed the mortal sin of gluttony.  And a million beers.

Tuesday:  A Chicken Fried Steak the size of a baby’s head.